Parmesan
Allergies:
milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1644 kJ / 392.86 kcal | |||
| Fat | 25 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 7.14 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 35.71 | g | ||
| Salt | 3.3 | g | ||
Ingredients:
Parmigiano reggiano, Anti-caking agent, Pasteurized semi-skimmed milk, Lactic ferments, Salt, Enzyme, Potato starch, Corn starch, E460ii, E235, Microbial coagulating enzyme, Preservative
Weight:
6 g
Nutri-Score:
E