Sliced Multigrain Bread

Sliced Multigrain Bread
Allergies: gluten, milk, allergens.sesame-seeds
Nutritional values per 100g
Energy 1260 kJ / 300 kcal
Fat 6.25 g
Saturated fat 0 g
Carbohydrates 50 g
Sugars 5 g
Fiber 2.5 g
Proteins 10 g
Salt 1 g
Ingredients: Flour, Water, grain-blend, Oat, Skimmed milk powder, contains-less-than-2-of-canola-oil, cracked-whole-wheat, Flour treatment agent, Flax seed, Honey, Malt, Millet, Preservative, Salt, Sesame seeds, Sugar, Sunflower seed, vital-wheat-gluten, white-rye-flour, Yeast, Wheat flour, Barley malt flour, E375, Reduced iron, Thiamin mononitrate, E101, Folic acid, Rye flour, cracked-wheat, Cornmeal, Barley flakes, Oat flakes, Rye malt, Wheat gluten, Barley malt extract, Spice, E300, Fortified wheat flour, Enzyme, Malted barley, Dextrose, cultured-wheat-starch, E330
Nutri-Score: C

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