Abricot conserve

Abricot conserve
Nutritional values per 100g
Energy 1000 kcal
Fat 0.1 g
Saturated fat 0.1 g
Carbohydrates 58.5 g
Sugars 56 g
Proteins 0.4 g
Salt 0.05 g
Fiber 1.4 g
Ingredients: Sugar, Apricot, Concentrated lemon juice, Gelling agent, E330, E331, E440a, Acidity regulator
Weight: 340 g
Nutri-Score: D

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