Gingerbread soft-baked cookies
Allergies:
eggs
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1255 | kcal | ||
| Fat | 13.33 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 40 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 3.33 | g | ||
| Salt | 0.42 | g | ||
Ingredients:
Flour, Oil, Brown sugar, Invert cane sugar, Egg, Date paste, Sugar, Water, Molasses, Cinnamon, Ginger powder, Salt, natural-gingerbread-flavor, Apple fiber, E500ii, Clove, Natural vanilla, Natural flavouring, Palm oil, Canola oil, Date