Fresh Mozzarella, Ricotta, Herb & Lemon Zest Ravioli
Ricotta cheese (pasteurized whole milk, vinegar, salt.) fresh mozzarella, oregano, parsley, basil, parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes, powdered cellulose to prevent caking), bread crumbs (wheat flour, sugar, yeast, salt), lemon zest, mozarella cheese (pasteurized milk, cheese cultures, salt, enzymes powdered cellulose to prevent caking), thyme, black pepper and sea salt. pasta
Allergies:
eggs, gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 748 kJ / 179 kcal | |||
| Fat | 2.74 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 25.26 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 7.37 | g | ||
| Salt | 1.21 | g | ||
Ingredients:
Durum wheat flour, Liquid whole egg, Filtered water, Parsley, Sea salt
Vegetarian
Nutri-Score:
C