Fresh pumpkin ravioli
Fresh pumpkin, fresh pumpkin puree, pumpkin flakes, fresh sage, parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes, powdered cellulose to prevent caking), mascarpone cheese, mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes powdered cellulose to prevent caking), bread crumbs (wheat flour, sugar, yeast, salt), heavy cream, brown sugar, butter, maple syrup, nutmeg and sea salt. pasta
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 970 kJ / 232 kcal | |||
| Fat | 6.32 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 26.32 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.47 | g | ||
| Salt | 0.87 | g | ||
Ingredients:
Durum wheat flour, pasteurized-liquid-whoe-egg, Spinach powder, E160c, Sage, Filtered water
Nutri-Score:
C