Potato Crisps

Potato Crisps
Allergies: milk
Nutritional values per 100g
Energy 2241 kcal
Fat 32.14 g
Saturated fat 3.57 g
Carbohydrates 57.14 g
Sugars 3.57 g
Fiber 0 g
Proteins 3.57 g
Salt 1.45 g
Ingredients: Potato, Vegetable oil, Coating, Yellow corn flour, Rice flour, Corn starch, Water, Corn maltodextrin, E471, E330, E450i, contains-one-and-more-of-the-following, Salt, Whey, Onion, Skimmed milk, Dextrose, E621, Buttermilk, Sugar, Sour cream, Yeast extract, E270, E631, E627, E296, Sodium caseinate, Natural flavouring, less-than-2-of-each-calcium-silicate-and-silicon-dioxide-added-as-anticaking-agents, Sunflower oil, Corn oil, Canola oil, Cream, bacterial-cultures
Nutri-Score: D

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