Real Italian Bread
Allergies:
gluten, allergens.sesame-seeds, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1116 kJ / 266.67 kcal | |||
| Fat | 4.44 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 46.67 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 11.11 | g | ||
| Salt | 1.24 | g | ||
Ingredients:
Fortified wheat flour, Water, Wheat gluten, Yeast, Sugar, Soya oil, Sesame seeds, Salt, Potato flakes, Malt extract, monoglycerides, E516, E282, E472e, Grain vinegar, E341i, Soya lecithin, E917, Flour, Barley malt flour, Reduced iron, E375, Thiamin mononitrate, E101, Folic acid, Corn, Barley, Preservative, Thiamin
Weight:
1 g
Nutri-Score:
C