Italian dressing
Allergies:
eggs
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1953 | kcal | ||
| Fat | 50 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 3.33 | g | ||
| Sugars | g | |||
| Proteins | 0 | g | ||
| Salt | 4.08 | g | ||
Ingredients:
Canola oil, Water, Red wine vinegar, Salt, Distilled vinegar, E621, Egg yolk powder, Garlic, E415, Powdered egg white, disodium-edta, Sugar, monosodium
Nutri-Score:
E