Spring roll
Allergies:
gluten, allergens.none, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 914 | kJ | ||
| Fat | 9.1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 28.5 | g | ||
| Sugars | g | |||
| Proteins | 4.2 | g | ||
| Salt | 1 | g | ||
| Fiber | 2.7 | g | ||
Ingredients:
water-carrots, yam-bean, Sunflower oil, Cabbage, rehydrated-jelly-ear, Light soy sauce, water-soybeans-wheat, Salt, fructose-glucose-syrup-rice-vermicelli, red-chillies-4, coriander-straw, mushrooms-garlic-puree-sugar-ginger-salt-shaoxing-rice-wine, cornflour-ground-green-peppercorns-ground-white-pepper-tapioca-starch, Mushroom, Onion, water-chestnuts-g-g-u, no-4, Gluten, rice-starch-water-salt
Nutri-Score:
C