Wisconsin blue natural cheese, blue
Allergies:
milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1393 | kcal | ||
| Fat | 26.67 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 6.67 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 20 | g | ||
| Salt | 2.32 | g | ||
Ingredients:
Blue cheese, E460ii, E235, cultured-pasteurized-milk, Salt, Enzyme, Pencillium roqueforti, Anti-caking agent, mold-inhibitor
Weight:
4 g
Nutri-Score:
D