Calise sub rolls

Allergies: gluten, soy beans
Nutritional values per 100g
Energy 1179 kJ / 282 kcal
Fat 2.35 g
Saturated fat 0.59 g
Carbohydrates 54.12 g
Sugars 2.35 g
Fiber 2.4 g
Proteins 10.59 g
Salt 1.41 g
Ingredients: Flour, Water, contains-less-than-2-of, E282, distilled-monoglycerides, Wheat gluten, Enzyme, E516, Salt, Soya oil, Sugar, Yeast
Nutri-Score: C

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