Gluten Free Two 9
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1930 kJ / 462 kcal | |||
| Fat | 30.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 42.3 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 3.85 | g | ||
| Salt | 0.53 | g | ||
Ingredients:
Brown rice flour, Water, non-hydrogenated-palm-fruit-shortening, Evaporated cane juice, Tapioca, Potato starch, Sea salt, aluminum-free-baking-powder, E415, E450i, E500ii, E341i
Nutri-Score:
D