Pita Bread
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 882.31 kJ / 162.16 kcal | |||
| Fat | 4.05 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 24.32 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 16.22 | g | ||
| Salt | 0 | g | ||
Ingredients:
Water, Whole wheat flour, Wheat gluten, Oat fibre, Corn starch, Soya flour, Soy protein isolate, Fortified wheat flour, Golden flax seeds, Yeast, contains-less-than-2-of-soybean-oil, Oat bran, Salt, E516, E450i, Dextrose, E500ii, E202, E297, monoglyceride, E223, E282, plant-based-l-cysteine, Enzyme
Weight:
226.796185 g
Nutri-Score:
A