Roast Half Duck
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 885.88 kJ / 214.29 kcal | |||
| Fat | 12.94 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 0 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 22.35 | g | ||
| Salt | 1.24 | g | ||
Ingredients:
Duck, Water, E325, Salt, E339, Maltodextrin, Modified starch, E466, Natural flavouring, oil-of-garlic
Weight:
566.9904625 g
Nutri-Score:
D