Low carb-low sodium hearth baked wraps
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1180 kJ / 281 kcal | |||
| Fat | 7.02 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 40.4 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 14 | g | ||
| Salt | 0.75 | g | ||
Ingredients:
Water, Whole wheat flour, Fortified wheat flour, Wheat gluten, E460, Oat fibre, Wheat protein isolate, Canola oil, contains-2-and-less-of-the-following, E516, Flour treatment agent, E471, E920, Raising agent, Salt, Sugar, E202, E282, E297, guar, gum, E415, Rice flour, Wheat starch, stevia-extract, Wheat flour, Barley malt flour, E375, Iron, Thiamin mononitrate, E101, Folic acid, Soya flour, calcium-acid-pyrophosphate, E341i, E501ii, Preservative, Sweetener
Weight:
285 g
Nutri-Score:
A