Oregon Strawberry Ice Cream
Allergies:
eggs, milk, nuts, peanuts, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 880 kJ / 210.53 kcal | |||
| Fat | 10.53 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 26.32 | g | ||
| Sugars | g | |||
| Proteins | 3.16 | g | ||
| Salt | 0.12 | g | ||
Ingredients:
Cream, sk-milk, sugar-milk, Strawberry, water-ssurized-eg-yolks, Natural flavouring, Corn starch, E330, Red beetroot, E440a, E417, guar-gua-anthan-gum, E410, E418, acts-acts-p, E509, made-on-equipmentthat-makes-products-containing-egg, Milk, Peanut, Soya, Tree nut, wheai, lly-value-13-association, tillamook, or-97141-made-in-the-usa-0-than-is-legally-required, 6-differeno-decn-chown-between-milk-derived