White Bread
Allergies:
gluten, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1046 | kcal | ||
| Fat | 2.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 47.5 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 7.5 | g | ||
| Salt | 0.95 | g | ||
Ingredients:
Wheat flour, Water, Sugar, contains-2-and-less-of-each-of-the-following, Potato flour, Honey, Vegetable oil, Yeast, Salt, Distilled vinegar, Flour treatment agent, E282, E516, Enzyme, Soya lecithin, Skimmed milk powder, Barley malt flour, E375, Reduced iron, Thiamin mononitrate, E101, Folic acid, Butter, Canola, Soya, E471, E481, E300, mold-inhibitor
Nutri-Score:
C