Hiland Lowfat Yogurt Boston cream pie
Allergies:
allergens.gelatin, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 418 kJ / 100 kcal | |||
| Fat | 1.18 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 18.82 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 4.12 | g | ||
| Salt | 0.16 | g | ||
Ingredients:
cultured-pasteurized-grade-a-lowfat-milk, Sugar, High fructose corn syrup, Water, Modified corn starch, Natural flavouring, E338, Sodium citrate, E202, Milk powder, Corn starch, E428, Preservative
Weight:
6 g
Nutri-Score:
C