Dounts
Allergies:
eggs, gluten, milk, soy beans
Ingredients:
Sugar, Fortified wheat flour, Flour, E375, Reduced iron, Thiamin mononitrate, E101, folic-acidi, Vegetable fat, Water, Hydrogenated palm kernel oil, Cocoa, vegetable-w-oil, E422, Invert sugar, Soya flour, Raising agent, Modified starch, Egg yolk, Skimmed milk, corn-al-syrup-solids, Salt, Dextrose, Natural and artificial flavouring, Whey, Buttermilk, potassium-sorbăte, na-xanthan-gum, E466, Milk protein concentrate, Whey protein, E410, Tapioca, bu-guar-gum, Soya lecithin, E471, E475, Wheat protein isolate, beta-sta-carotene, made-in-a-bakery-that-may-also-use-tree-nuts, r20-309-lec, Thiamin, Palm oil, processed-with-alkali, Soya bean, E500ii, E450i, sodium-aluminum-s-phosphate, E341i, E520, Corn, Preservative, Colour