Cottage cheese

Cottage cheese
Allergies: milk
Nutritional values per 100g
Energy 407 kJ / 97.35 kcal
Fat 4.42 g
Saturated fat 2.65 g
Carbohydrates 4.42 g
Sugars 3.54 g
Fiber 0 g
Proteins 10.62 g
Salt 0.91 g
Ingredients: cultured-nonfat-milk, Milk, Cream, contains-less-than-2-of-the-following, Whey, Maltodextrin, E412, E330, E407, E471, E410, E490, E270, E280, E260, Natural and artificial flavouring, Dextrose, E202, Microbial coagulating enzyme, Salt, Preservative
Weight: 24 g
Nutri-Score: C

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