Scalloped potato
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 628 | kJ | ||
| Fat | 8.57 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 14.3 | g | ||
| Sugars | g | |||
| Proteins | 5 | g | ||
| Salt | 0.86 | g | ||
Ingredients:
POTATOES, WHOLE MILK, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR, NATAMYCIN [A NATURAL MOLD INHIBITOR]), BUTTER, SOUR CREAM (PASTEURIZED CULTURED CREAM), PARMESAN AND ROMANO CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, ENZYMES), MODIFIED CORN STARCH, ONION POWDER, DEXTROSE, POTASSIUM SORBATE AND SODIUM BENZOATE TO PROTECT FLAVOR, BLACK PEPPER. INGRÉDIENTS: POMMES DE TERRE, LAIT ENTIER, FROMAGE QUERDAD ALAT DASTEUDICÉ CULTUDEO DE FROMAGE OF MAINE 567g 1.ST PRESENTATION SERVING SUGG Pommes de terre à la Normande
Vegetarian