Stir Fry
Allergies:
eggs, gluten, milk, allergens.sesame-seeds, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1870 kJ / 447.06 kcal | |||
| Fat | 16.47 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 63.53 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 11.76 | g | ||
| Salt | 3.38 | g | ||
Ingredients:
Flour, Vegetable oil, Tapioca, Textured soy protein, Sugar, Soy sauce, Salt, Garlic, Autolyzed yeast extract, beta-carotene-color, Brown sugar, E150a, Chicken fat, E330, Chicken broth, Corn starch, Dextrose, E627, E631, disodium-succinate, Green bean, Red bell pepper, Egg white, Egg yolk, Hydrolysed corn protein, Lactose, Chicken, Sesame seeds, E551, Maltodextrin, Natural flavouring, Onion, E339, E452vi, Soya lecithin, Spice, E955, E319
Weight:
85.048569375 g