Therapeutic Nutrition
Allergies:
milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Fat | 3.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 11 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 4.22 | g | ||
| Salt | 0.22 | g | ||
Ingredients:
Water, Corn maltodextrin, Milk protein concentrate, Fructose, Canola oil, less-than-2-of, Soy protein isolate, Corn oil, Soluble corn fiber, Soy fiber, short-chain-fructooligosaccharides, Natural and artificial flavouring, E332ii, E343i, Salt, Choline chloride, E300, cellulose-gel, E341, Soya lecithin, monoglycerides, E508, E525, E170i, E407, E466, Ferrous sulfate, dialpha-tocopheryl-acetate, E950, Zinc sulfate, E375, Calcium pantothenate, Manganese sulfate, E955, Thiamin hydrochloride, Pyridoxine hydrochloride, E101, E519, E160ai, Retinyl palmitate, Folic acid, Chromium chloride, Potassium iodide, Sodium selenate, Sodium molybdate, Phylloquinone, Biotin, Vitamins, Vitamin D, Vitamin b12, E422