9 Grains Bread

9 Grains Bread
Allergies: gluten, allergens.sesame-seeds, soy beans
Nutritional values per 100g
Energy 1082 kcal
Fat 4.31 g
Saturated fat 0.52 g
Carbohydrates 46.55 g
Sugars 1.72 g
Fiber 5.17 g
Proteins 8.62 g
Salt 1.16 g
Ingredients: farine-de-ble-enrichie, melange-de-grains-entiers, farine-de-ble-integrale, value-gluten-de-ble, farine-d-avoine-entiere, son-de-ble, levure, sel, sucre, huile-vegetale, vinaigre, Enzyme, propionate-de-calcium, farine-de-soya, extrait-d-orge-maltee, acide-sorbique, garniture, Millet, semoule-de-mais, meilleur-avant-la-date-sur-le-fermoir, ingredients, mix, integral-wheat-flour, Wheat gluten, Wholemeal oat flour, Wheat bran, Yeast, Salt, Sugar, Vegetable oil, Vinegar, E282, Soya flour, Barley malt extract, E200, topping, Cornmeal, rest-refore-date-on-closure, graines-de-tournesol, graines-de-lin, ble-dur-concasse, seigle-concasse, triticale-concasse, orge-perle, avoine-decortiquee, ienne-graines-de-sesame, soya-ou-3-canola, Fortified wheat flour, Sunflower seed, Flax seed, cracked-wheat, cracked-rye, cracked-triticale, Pearl barley, Oat, Sesame seeds, Soya, Canola
Nutri-Score: C

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