Vegetable curry by Sainsbury's
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 401 kJ / 96 kcal | |||
| Fat | 3.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 13.5 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 2.1 | g | ||
| Salt | 0.6 | g | ||
Ingredients:
Water, Sweet potato, Carrot, Onion, Green bean, Brown lentils, Red bell pepper, Corn flour, Sunflower oil, Tomato purée, Rapeseed oil, Garlic puree, Salt, Sugar, Coriander, Modified corn starch, Turmeric, Cumin, Mint, Fennel, Concentrated lemon juice, Firming agent, Garlic, tomato-flake, Fenugreek, Mushroom, Cassia, Ginger, Chili pepper, E100, Black pepper, E509
Weight:
400 g
Nutri-Score:
C