RITZ low sodium
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 2090 kJ / 500 kcal | |||
| Fat | 22.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 65 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5 | g | ||
| Salt | 0.69 | g | ||
Ingredients:
Wheat flour, Fat, Sugar, Barley malt flour, Salt, E503ii, E341i, E501i, Soya lecithin, E1100, E1101
Weight:
180 g
Nutri-Score:
D