Whole Wheat Bread
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 973.21 kJ / 214.29 kcal | |||
| Fat | 1.79 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 39.29 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 10.71 | g | ||
| Salt | 1.21 | g | ||
Ingredients:
Whole wheat flour, Water, Wheat gluten, Honey, Yeast, Canola oil, Distilled vinegar, Sea salt, Wheat starch, Soya lecithin, E300, Microbial coagulating enzyme, Soya oil
Vegetarian
Weight:
623.68950875 g
Nutri-Score:
B