Cheez It Snap’d
Allergies:
gluten, milk, soy beans, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 2090 | kcal | ||
| Fat | 26.7 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 63.3 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 6.67 | g | ||
| Salt | 2.08 | g | ||
Ingredients:
Wheat flour, Vegetable oil, dried-potatoes, modified-com-milk-ingredients, E621, onion-pow, sour-starch, seasoning, Cheddar, fibres-de-bale-d-avoine, Sugar, Salt, aide-lactique, E503ii, E330, E160c, extrait-de-cuma, E160b, Onion, Garlic, cithine-de-soya, asparaginase, E1100, E1101, Sulfite, ontient, Milk, Oat, Soya, 2023-comark-of-de-merce-de-90-company-under-licence-64100-imported-by-importe-par-kellogg-canada-inc, mississauga, ontario-l4w-581-product-of-usa-produit-des-e-u-a, vegetable-oil-q-citric-acid, potatoes, Maltodextrin, cheddar-cheese-garlic-powder, lactic-acid, paprika-extract, disodium-cream-solids, Dextrose, inosinate, disodium-guanylate, natural-flavour-cheddar-cheese, oat-hull-fibre, ammonium-bicarbonate, turmeric-extract, onion-powder, garlic-powder, soy-lecithin, contains, oats, soy, ingredients, Potato, Modified corn starch, Condiment, matieres-seches-du-fromage-cheddar, substances-laitieres, matieres-seches-de-creme-sure, E270, E631, E627, Natural flavouring, Wheat, milk-ingredients, bacterial-culture, E319, Microbial culture
Weight:
213 g
Nutri-Score:
E