Snack-To-Go
Allergies:
eggs, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1931 kJ / 461.54 kcal | |||
| Fat | 12.82 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 82.05 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 2.56 | g | ||
Ingredients:
Sugar, palm-kernel-and-palm-gils, sker-milk-powder, Cocoa, concentrated-milk-protein-modified-corn-starch, Hydrolysed soy protein, Liquid egg white, E904, natural-and-artfc-farours, Soya lecithin, Salt, ngreedients, sirop-de-mais-suce, Corn syrup, Invert sugar, Lactose, sucres, sucre