Tempura sole classic crisp flaky battered fish fillets
Allergies:
fish, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 930 kJ / 222 kcal | |||
| Fat | 12.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 19.7 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 7.69 | g | ||
| Salt | 1.07 | g | ||
Ingredients:
sole-fillets, Vegetable oil, Flour, Water, Modified corn starch, Baking powder, Sugar, Salt, Modified palm oil, Onion, Yeast, Turmeric, E160c, Natural flavouring, Whey, E339, Wheat, Milk, ingredients, huile-vegetale, farine, eau, amidon-de-mais-modifie, poudre-a-pate, sucre, sel, huile-de-palme-modifiee, poudre-d-oignon, levure, extraits-de-paprika-et-curcuma, arome-naturel, petit-lait, phosphate-de-sodium, contient, ble, lait, to-retain-fish-moisture, Sole, filets-de-sole, pour-retenir-l-humidite-du-poisson, poisson