Muffin anglais
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 880 kJ / 210.53 kcal | |||
| Fat | 2.63 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 42.11 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8.77 | g | ||
| Salt | 0.88 | g | ||
Ingredients:
Water, Whole wheat flour, Wheat gluten, Yeast, Vegetable oil, Salt, Sugar, Wheat germ, vegetable-monoglycerides, E282, E297, E300, E920, Enzyme, topping, Rice flour, E200
Nutri-Score:
B