Garlic Bread
Allergies:
gluten, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1620 kJ / 387 kcal | |||
| Fat | 17.3 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 46.7 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8 | g | ||
| Salt | 1 | g | ||
Ingredients:
Bread, E375, Reduced iron, Thiamin mononitrate, E101, Folic acid, Water, Soya oil, Yeast, Salt, Sugar, Wheat flour, E282, Dextrose, E300, Enzyme, spread, Garlic, Palm oil, Whey powder, Modified corn starch, distilled-monoglyceride, Parsley, Modified tapioca starch, E415, E330, Natural and artificial flavouring, E160ai, Fortified wheat flour, Flour, Thiamin, Preservative, Colour