All Purpose Flour Original
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1535 kJ / 367 kcal | |||
| Fat | 1.3 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 74 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 10 | g | ||
| Salt | g | |||
Ingredients:
Wheat flour, E928, E1100, E300, E375, Iron, Thiamin mononitrate, E101, Folic acid, Triticale, ingredients, peroxyde-de-benzoyle, acide-ascorbique, niacine, fer, mononitrate-de-thiamine, acide-folique, contient, orge, moutarde, avoine, seigle, Soya, it-is-not-safe-to-eat-raw-flour, Dough, batter, il-n-est-pas-securitaire-de-manger-de-la-farine-ou-de-la-pate-crue, wheat-is-not-a-product-of-genetic-engineering, ble-non-issu-du-genie-genetique, 1-800-268-3232-composez-1-800-363-2756-questions, comments-please-call-pour-tous-commentaires-ou-questions, corp, markham, on-l3r-op3-c, tm, mc, md-smucker-foods-of-for-recipes-and-tips, visit, www-robinhood-ca-guarantee, nous-vous-rembourserons-volontiers-la-valeur-de-ce-produit-si-vous-n-en-etes-pas-entierement-satisfait, pacycles-bag-nac-how2recycle-info-sustainable-forestry-initiative-certified-sourcing-approvisionnement-certifie-www-sfiprogram-org-spi-02013
Nutri-Score:
A