Vegetable Spring Rolls
Allergies:
gluten, allergens.sesame-seeds, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 885.29 kJ / 196.08 kcal | |||
| Fat | 9.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 23.53 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 4.9 | g | ||
| Salt | 0.98 | g | ||
Ingredients:
Filling, Carrot, Onion, shredded-white-tofu, Edamame, Kale, Mushroom, Soya oil, Sugar, Corn starch, Sesame oil, Garlic, Salt, Ginger, Soy sauce, Black pepper, Yeast extract, wrapper, Water, Corn syrup solids
Weight:
255.145708125 g
Nutri-Score:
A