Kitchen bouquet, browning & seasoning sauce
Allergies:
celery, mustard, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1255 kJ / 300 kcal | |||
| Fat | 0 | g | ||
| Carbohydrates | 60 | g | ||
| Sugars | g | |||
| Proteins | 0 | g | ||
| Salt | 0.5 | g | ||
Ingredients:
E150a, Water, vegetable-base, Salt, sodium-benzoate-as-a-preservative, Spice, Mustard
Nutri-Score:
D