4 State Cheddar
Allergies:
milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1640 | kcal | ||
| Fat | 32.1 | g | ||
| Saturated fat | g | |||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 25 | g | ||
| Salt | 1.61 | g | ||
Ingredients:
Cheddar, Potato starch, E460ii, E235, Milk, Lactic ferments, Salt, Enzyme, E160b, Anti-caking agent, Preservative, Vegetable pigment
Weight:
212 g
Nutri-Score:
D