Wood fired four cheese and caramelised red onion
Allergies:
gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1049.5 kJ / 250 kcal | |||
| Fat | 9.3 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 29.6 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 11 | g | ||
| Salt | 0.98 | g | ||
Ingredients:
Fortified wheat flour, Mozzarella, Tomato, Water, Goat cheese, Mascarpone, Red onion, Tomato purée, Durum wheat semolina, Pecorino, Rapeseed oil, Balsamic vinegar, Muscovado, Salt, flat-leaf-parsley, Yeast, Basil, Extra virgin olive oil, Wheat starch, Lemon juice, Malted wheat flour
Nutri-Score:
D