Taste of asia sukiyaki ramen
Allergies:
gluten, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1933 kJ / 462 kcal | |||
| Fat | 19.23 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 61.54 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.62 | g | ||
| Salt | 4.81 | g | ||
Ingredients:
Fortified wheat flour, Vegetable oil, preserved-by-tbhq, Sugar, Vegetable, Salt, Textured soy protein, contains-less-than-2-of, Soya bean, E621, Beef extract, Natural flavouring, hydrolyzed-corn, Wheat, Soy protein, Dehydrated shiitake, E150a, Maltodextrin, E501i, Sodium, Phosphate, E551, E500i, Yeast extract, E415, E627, E631, Lactose, E330, Chicken broth, Soya lecithin, Turmeric, Wheat flour, E375, Reduced iron, Thiamin mononitrate, E101, Folic acid, contains-one-and-more-of-the-following, Cottonseed, Palm oil, Cabbage, Carrot, Onion, Chives, Garlic, Soy sauce, mono, hexameta, and-tripoly, Anti-caking agent, Canola
Nutri-Score:
E