Ramen Noodle Soup
Ramen noodle
Allergies:
celery, gluten, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1801.16 kJ / 430.23 kcal | |||
| Fat | 16.28 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 62.79 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.3 | g | ||
| Salt | 4.42 | g | ||
Ingredients:
Fortified wheat flour, Vegetable oil, contains-one-and-more-of-the-following, contains-less-than-1-of, E501i, Soy sauce, E500i, E452i, E452vi, soup-base-ingredients, Sugar, Maltodextrin, Spice, Hydrolysed corn protein, Hydrolyzed wheat protein, hydrolyzed-so-natural-flavors, Vegetable, E627, disocium-knosinate-yeast-extract, Lactose, eile-ingredients, manufactured-in-a-facility-that-ai-so-processes-crustacean-shellfish-and-sesame-products, contains-a-bioengineered-food-ingred-ially
Weight:
85 g