Salisbury steak 'n mashed potatoes
Allergies:
allergens.beef, eggs, gluten, milk, soy beans, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 523 kJ / 125 kcal | |||
| Fat | 7.06 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 7.45 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8.24 | g | ||
| Salt | 1.16 | g | ||
Ingredients:
salisbury-steak-with-mushroom-gravy, mashed-potatoes-topped-with-cheddar-cheese-and-bacon-bits, Mashed potato, Water, Potato flakes, heavy-whipping-cream, Margarine, butter-burst, Salt, Cheddar, Bacon, salisbury-steak, Beef, Onion, Textured plant protein, dried-egg-product, Black pepper, Garlic, mushroom-gravy, Mushroom, brown-gravy-mix, Wine, sauterne-wine, Potato, Vegetable, Emulsifier, E450i, E222, citric-acid-added-as-preservatives, Fresh cream, Skimmed milk, less-than-1-each-of-mono-and-diglycerides, polysorbate-8o, E407, Hydrogenated soy oil, vegetable-mono-and-diglycerides, Soya lecithin, E211, E330, Natural and artificial flavouring, calcium-disodium-edta-added-to-protect-flavor, E160ai, Retinyl palmitate, Whey, Buttermilk, Butter, Natural flavouring, less-than-2-silicon-dioxide-an-anti-caking-agent, pasteurised-milk, Lactic ferments, Enzyme, E160b, Potato starch, E460ii, E235, E316, E250, may-also-contain-smoke-flavoring, Sugar, Dextrose, Brown sugar, E339, E508, Flavouring, Soya flour, E150a, Whole egg, Corn syrup solids, Modified corn starch, Maltodextrin, hydrolyzed, Protein, Beef fat, Beetroot, E627, E631, and-less-than-55-ppm-sulfiting-agents, Palm oil, Soya bean, Preservative, Colour, Cream, Vegetable pigment, Anti-caking agent, corn-gluten, Soya, Wheat gluten, E319, bht-as-preservative
Nutri-Score:
C