Muffins
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1710 | kJ | ||
| Fat | 24.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 41.8 | g | ||
| Sugars | g | |||
| Proteins | 5.1 | g | ||
| Salt | 0 | g | ||
Ingredients:
SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WHOLE EGGS, LIQUID SOYBEAN OIL, WATER, BANANAS, WALNUTS, SHORTENING (INTERESTERIFIED AND HYDROGENATED SOYBEAN OIL), CORN SYRUP, HIGH FRUCTOSE
Vegetarian
Weight:
99 g