Flour
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 4360 kJ / 1040 kcal | |||
| Fat | 4.32 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 225 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 25.9 | g | ||
| Salt | 0 | g | ||
Ingredients:
Wheat flour, E375, Iron, Thiamin, E101, Folic acid
Weight:
34 g
Nutri-Score:
A