lemon drizzle cake
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1640.2 kJ / 390 kcal | |||
| Fat | 15.3 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 59.3 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 3.6 | g | ||
| Salt | 0.24 | g | ||
Ingredients:
Sugar, Fortified wheat flour, pasteurised-egg-emon-icing, Butter, lemon-curd, Glucose syrup, Modified corn starch, lumectant, Preservative, Rapeseed oil, Palm oil, Pasteurized lemon juice, Humectant, Raising agent, E500ii, Palm kernel oil, Lemon zest, Emulsifier, Acidity regulator, Colour
Nutri-Score:
E