Whole Wheat Vermicelli Product
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 2707 kJ / 647.21 kcal | |||
| Fat | 4.73 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 129.12 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 22.05 | g | ||
| Salt | g | |||
Ingredients:
Durum whole wheat flour
Weight:
56 g
Nutri-Score:
A