soft wheat bread

soft wheat bread
Allergies: gluten, allergens.sesame-seeds
Nutritional values per 100g
Energy 1046 kJ / 250 kcal
Fat 2.5 g
Saturated fat 0 g
Carbohydrates 55 g
Sugars 5 g
Proteins 7.5 g
Salt 1.31 g
Ingredients: Wheat flour, Water, Whole wheat flour, Cane sugar, Wheat bran, high-oleic-safflower-oil, Sea salt, Yeast, Potato flour, cultured-wheat-starch, Sesame, to-preserve
Weight: 24 g
Nutri-Score: C

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