Gourmet Bakery Style Cookie Dough, White Chunk Macadamia Nut

Allergies: eggs, gluten, milk, nuts, soy beans
Nutritional values per 100g
Energy 1870 kJ / 447 kcal
Fat 21.05 g
Saturated fat 9.21 g
Carbohydrates 60.53 g
Sugars 34.21 g
Fiber 0 g
Proteins 2.63 g
Salt 1.05 g
Ingredients: Flour, Sugar, Margarine, white-confectionery-chunks, Egg, Macadamia nut, contains-2-and-less-of-each-of-the-following, Corn syrup solids, E500ii, Natural and artificial flavouring, Salt
Nutri-Score: E

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