Spinach Ricotta Tortelloni

Spinach Ricotta Tortelloni
Allergies: eggs, gluten, milk
Nutritional values per 100g
Energy 856.67 kJ / 202.67 kcal
Fat 4.13 g
Saturated fat 1.4 g
Carbohydrates 32.4 g
Sugars 1.73 g
Fiber 2.13 g
Proteins 7.93 g
Salt 0.44 g
Ingredients: Fresh egg pasta, Ricotta, Spinach, Breadcrumbs, full-fat-hard-cheese, Whey powder, Vegetable oil, fully-refined-soybean, Salt, Pea fiber, Corn fiber, Potato fiber, Flavouring, Garlic, Nutmeg
Weight: 300 g
Nutri-Score: B

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