2 Scottish Salmon, Spinach & Cheddar En Croute
Allergies:
celery, fish, gluten, milk, mustard
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1133 kJ / 271 kcal | |||
| Fat | 16.2 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 21.7 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.26 | g | ||
| Salt | 5.28 | g | ||
Ingredients:
all-butter-puff-pastry, Salmon, Spinach, Double cream, Cow's milk, Water, Cheddar, Fortified wheat flour, Butter, Lemon juice, Parmigiano reggiano, Corn flour, Fish stock, Fish gelatine, Chives, Lemon juice from concentrate, Mustard, Salt, Sugar, Wheat flour, yellow-mustard-flour, Acidity regulator, Turmeric, largonr-includino-cereals
Nutri-Score:
E