Multigrain Oat Bread
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 973 kJ / 232.56 kcal | |||
| Fat | 2.33 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 46.51 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 6.98 | g | ||
| Salt | 0.93 | g | ||
Ingredients:
Wheat flour, Water, Whole wheat flour, Evaporated cane juice, Oat, High oleic sunflower, saffower-oil, Vinegar, Wheat gluten, Sea salt, Oat fibre, Cornmeal, Oat flour, yeast-wheat-bran, Wheat starch, E300, natural-enzymes
Weight:
43 g
Nutri-Score:
C